Our chefs offer a degustation menu - an ultimate taste of Restaurant Vincents!
It's a celebration of Chef Oskars Sprukts finest and most popular dishes utilising the best seasonal produce available.
6 courses - price EUR 130.00
In addition our sommelier Raimonds Tomsons will gladly match the wines.
This menu is designed to be taken by the entire table.
Tasting menu is offered till 9:00 p.m.
A discretionary service charge of 12.5% will be added to tasting menu