Our chefs offer a degustation menu - an ultimate taste of Restaurant Vincents!

It's a celebration of Chef Oskars Sprukts finest and most popular dishes utilising the best seasonal produce available.

6 courses - price EUR 130.00

In addition our sommelier Raimonds Tomsons will gladly match the wines.

This menu is designed to be taken by the entire table.

Tasting menu is offered till 9:00 p.m.

 A discretionary service charge of 12.5% will be added to tasting menu

 


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